SUNFLOWER LECITHIN

SUNFLOWER LECITHIN

Egg yolk lecithin E-70 + phospholipid PC-60 (3).jpg

Product Characteristics

Sunflower lecithin (phosphatidylcholine, PC for short) is the most biologically active component of sunflower lecithin. This product is extracted and refined from powdered sunflower seed lecithin using original patented technology and equipment. The product is yellow to brownish yellow in plastic form, easy to absorb moisture, easy to oxidize, easy to disperse in water and form a stable emulsion.

Inspection report

Sunflower lecithin test report .doc

Packaging Specifications

 The inner packaging is a double-layer low-pressure polyethylene plastic bag and an aluminum foil bag, with specifications of 1kg and 5kg per bag;

The outer packaging is a paper barrel or a kraft paper box, with a net content of 20kg

Storage conditions

Airtight, light-proof, moisture-proof vacuum packaging, stored in a cool, dry place;

Best stored in an environment below -18°C;

Shelf life is 12 months

Implementation Standards

National Standard of the People's Republic of China "National Food Safety Standard Food Additive Lecithin" (GB1886.358)